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San Teck Soon Sea Coconut With Snow Pear Pork Rib Soup

SGD 7.80
Availability:
In stock
San Teck Soon Sea Coconut with Snow Pear Pork Rib Soup is a nourishment soup to generate body fluid to moist the lungs, relief heat and regulates yin yang qi in the lungs. It is effective in easing cough and nourishment of lungs.
Weight: 0.12 kgs
Ingredients:
Mixed apricot kernel Polygonatum odoratum Anacardium occidentale Candied date Dried snow pear Dried sea coconut Cordyceps militaris
Preparations:
Use 500g-800g of meat. Boil the meat for 1-2 minutes , rinse all herbs and add in 1.5-2.0 Litres of water (subject to condition ) .Bring into boil and turn into low fire for 2 hours , add salt and serve.
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