Shop All, Herbal Soup, Ginseng series,
San Teck Soon Pao Shen Cong Cao Bao Yu Ji Tang
SGD 10.00
Availability:
In stock
This soup can be used to improve qi circulation, nourish yin, moisten dryness and regenerate the body fluids.
Weight: 0.10 kgs
Ingredients:
American ginseng
Chinese yam
Dried abalone
Codonopsis pilosula
Wolfberry
Longan
Poria
Preparations:
Use 500g-800g of meat. Boil the meat for 1-2 minutes, rinse all herbs and add in 1-1.5 liters of water (subject to condition). Bring into boil and turn into low fire for 2 hours, add salt and serve.
