Red Ginseng Soup with Radix Astragalus 新德信高级红参北芪补气汤

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$15.80

To regulate Qi circulation and improve body resistance.

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Description

Ingredients:

Red Panex Ginseng,Chinese Yam,Polygonatum Odoratum Supreme,Astragalus Propinquus,Volum Poria,Dry Amusium Pleuonectes,Wolfberry,Dimocarpus Longan

Preparations :

Prepare 500g to 800g of pork ribs and blanch them.Rinse all the herbs and soak them in 1L to 1.5L of water.Add pork ribs into the pot and bring the soup into a boil before simmering for 2-3hours.To serve,add salt to taste.

Additional

Weight 0.17 kg
Dimensions 18 x 6 x 26 cm